A place to track the diversity of fungi imported to New York City markets. For inclusion in this project, the fungus must be for sale in the five boroughs and can be fresh, dried, pickled, or preserved in some other way. It may also not be for consumption, for instance some fungi are used in cosmetics and elsewhere. Make sure to label the observation as "casual/captive" and to include photos ...más ↓
A place to track the diversity of fungi imported to New York City markets. For inclusion in this project, the fungus must be for sale in the five boroughs and can be fresh, dried, pickled, or preserved in some other way. It may also not be for consumption, for instance some fungi are used in cosmetics and elsewhere. Make sure to label the observation as "casual/captive" and to include photos of the packaging and the location of the store in the observation.
Further information on the fungi sold in our city's markets: https://www.newyorkmyc.org/resources/grocery-stores/
NAMA project on commercially available fungi:
https://www.inaturalist.org/projects/north-american-commercial-mycoblitz
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