On a dying/decaying Birch. Streamside. Mixed deciduous and rhododendron forest. Almost a cucumbery or watermelon rind scent when cutting open.
On Aesculus glabra.
From an old chestnut oak
(I really have no idea; I just went with iNat's top suggestion.)
Acerca
Ayuda
Foro
Empleos
Directrices de la comunidad
Términos de Uso
Normativa de privacidad